Conchita’s Chipotle is a young family business supplying a handcrafted and artisanal chipotle that is made from a 100 year-old recipe from Mexico. Their chipotle is decadently sweet, hot and smoky, and effortlessly compliments any meal as a condiment, a sauce or even a marinade. We are completely organic, vegan and sustainable. There are no artificial preservatives or artificial sweeteners in our product.
The recipe is passed down from Conchita, who was born in the 1920’s in the state of Hidalgo, in Mexico. She grew up in a hacienda with her family who were descendants of a mining magnate and philanthropist that arrived from Spain in the 1700’s. Conchita became the matriarch of her family and left behind a legacy we wish to share with the world. Their family recipe of over 100 years old is now readily sold domestically at their online store and at their UK stockists.
Their chipotle is handmade in the UK by Conchita’s family.
I was very curious to try their recipe and I must admit even though I am not a proper Mexican food fan, I really enjoyed it! And I especially love the fact that it’s very sweet at first which really helps if you’re not used to eat Mexican, but want to try every once in a while! It definitely compliments tortillas chips or a salmon dish and if you’re into Mexican, then you can’t really miss it! Check out their website here
SHOP HERE: Conchita’s Chipotle
This post contains PR products, but all opinions are my own.